Simply Potatoes Au Gratin

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Simply Potatoes Au Gratin
from
Shirley Kindem, Apple Valley, MN

Combine:
1 package Simply Potatoes (shredded hash browns)
1 can Cream of Celery soup
1 C sour cream
2 C shredded cheddar cheese
1/2 C chopped green onions

Spread in greased 8X8, 9X9 pan; cover tightly with aluminum foil

Bake: 325 @ 45 min.  

Remove foil & top with:
1 C crushed corn flakes combined with 1/4 C melted butter or margarine

Continue to bake uncovered until hot and bubbly @ 10 - 15 min.  Can be combined and refrigerated before baking.  Makes 9 generous servings.

If you double the recipe bake additional 10 - 15 min &  additional time after adding topping.

 

 

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