Egg Casserole for Brunch

Homeopathic Care and Hair Testing Consultations For Families via Skype in the USA.
 "Let Miracles Find You!™"

 ADHD * Allergies * Anxiety * Asthma * Autism * Autoimmune Diseases * Birth Control Detox
Celiac * Crohn's * Chronic Fatigue *  Fibromyalgia * Hashimoto's * Homeoprophylaxis * Hypothyroidism * IBS
Infertility * Lyme Disease * PANDAS * Speech Delay * Ulcerative Colitis * Vaccine Injury Recovery
Home
Up
Search
Contact Me
About Me
About Homeopathy
About Fees For Care
Buy Remedies
Chronic Disease
Client Testimonials
Greeting Cards
Quotes on Motherhood
Resources

Egg Casserole for Brunch
from Shirley Kindem, Apple Valley, MN

 
6-9 slices of bread (crusts removed)
margarine
ham
1 cup shredded cheddar cheese
6 eggs beaten
1 cup half and half
2 cups milk
 
Spread margarine on one side of the bread and place margarine side down in a 9x13 glass baking dish.  Layer ham over bread, top with cheese.  Beat eggs together in a large bowl, add half and half and milk, mix, pour over the top of the casserole. 

Cover and refrigerate overnight.  The next morning bake at 325 degrees for one hour.

 
 

Copyrighted 2000 - 2020. Alternative Health Experts LLC. All rights reserved.