Cobblestone Bars

Kari J. Kindem - Expert in the Homeopathic Recovery of Autism, Autoimmune Diseases, Banerji Protocols,
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Cobblestone Bars Recipe

1/2 c. melted butter
1 6 oz. package chocolate chips
1 6 oz. package butterscotch chips
1 cup peanut butter
1 cup coconut
1 large package white miniature marshmallows
1 cup peanuts (optional)
Put butter and chips in saucepan. 
Stir over medium heat until melted.
Add peanut butter; blend in coconut and marshmallows.
Cool in refrigerator.  Cut into bars.
Keep refrigerated until served.
Awesome and easy!



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